Friday, June 28, 2013

Birthdays


Nathan turned 9 this Spring.  He wanted a Wipeout party and Paul went above and beyond to make it happen.  It's not quite as easy here sometimes because there aren't Targets and Party Citys with lots of inexpensive party items.  But our huge compound yard and mild weather turned out to be a big asset.  We also called on neighboring adults and older kids to help bombard contestants with water balloons, squirters, silly string, etc.  Here are some shots of the Wipeout Course.  We are having technical difficulties uploading the video, but will keep trying.





Josiah had a Underwater Party with his friends.  It was more low-key than our Wipeout party, but it was just what he wanted and he and his friends enjoyed their pool afternoon and pizza and cake at our house afterwards.


Isaac and Samuel don't have birthdays until August, but did a bit of early celebrating.  Two of Isaac's preschool  buddies leave this summer.  Here are the boys with their teacher, Miss Sharon and Isaac at his early Cars 2 party.

Samuel had a pool day at the local wave pool with a friend who will also turn 11 in August, but will be in the States on furlough at that time.












Thursday, June 27, 2013

San Lorenzo

For most of our time here in Shell, Paul has occasionally visited another clinic on the Northern coast of Ecuador to help a missionary surgeon who has a small clinic and operated one week out of every month.  This Spring, the rest of us were able to go with Paul.  The kids brought their week of school work with them.  They weren't too thrilled about Mom being their teacher, but we got it all done.  We stayed in a house next to the clinic and slept under mosquito nets - a new experience for us.


One difference we noticed in San Lorenzo was that we stood out!  A LOT!  Shell has had missionaries for so long, that no one gives us a second look.  But in San Lorenzo we had kids at the windows of the house where we stayed all day long and we won many more curious looks when we ventured out from the clinic compound.  One of the beautiful results of this was that after we finished school work, our boys played with these kids and they all made new friends, especially with the kids of a family of 6 kids, most of whom are boys.  Here they are with their new friends.


Paul had a busy week of surgery and I was able to fit in a couple of pediatric visits with the children of some of the staff.  Paul plans to go back most months for the surgery week and maybe we'll have another chance to go back as a family.

Naomi

About a month ago, a baby girl was dropped off at Casa de Fe by a woman who said she was 10 months old and left a can of formula.  Other than that, we don't know anything about her.  She weighed about 10 pounds and on exam, she has a colostomy due to a congenital condition causing a blockage in her intestinal tract.  The area around the colostomy was red and irritated and bleeding, much like a terrible diaper rash.  After a brief hospital admission, we brought her to our house since we were still trying to figure out how to best deal with the malnutrition and the colostomy.


There was a steep learning curve to learning to how to care for her colostomy, especially here without home health and specialized nurses.  But with some long distance help and lots of Internet research, we were able to get her raw skin healing and fatten her up a bit.


Now she is back at Casa de Fe and the ladies who work there are fast becoming experts in colostomy care.  Her skin is mostly healed and she over 13 pounds.  She came over to play last week and we were delighted that she is a smiley, chubby baby!  I don't know if she remembered us, but she relished being the center of attention of a crew of boys for a time.



Thursday, June 20, 2013

Armadillo by morning...


Remember that country western song, "Amarillo by morning, up from San Antone...."  Well, this song echoed in my mind as I enjoyed a breakfast of armadillo several weeks ago in the jungle community of Suraca.  I was asked to accompany several employees and a pilot of Mission Aviation Fellowship to this small village where they are conducting a year long bible study.  In an effort to minister to some of the more remote areas of Ecuador's jungle regions and at the request of the village, Mission Aviation Fellowship employees and missionaries spend one weekend a month ministering to the people there.  


Arrival in Suraca
I was asked to accompany the team on their most recent visit to offer some medical assistance and help with the bible teaching.  We left on a Friday evening from Shell and flew for about 45 minutes and touched down in Suraca around 5:30pm.  After setting up our things, we visited with the community and, as darkness fell, we began with some introductions and sharing our Christian testimonies followed by the beginning of our teaching about the fundamentals of the Gospel and sanctification.  We closed the evening with prayer and, after showers, spent a restful night in our hammocks.


Jorge, one of the MAF employees, with his portion of armadillo 

The next morning, we expected to have to prepare our own breakfast.  However, we were soon greeted by the son of one of the village elders who motioned to us to join him and his family for breakfast at his house, a short stroll through the jungle.  The trees gave way to a small clearing filled by several huts with no walls and thatched roofs.  Behind them was an even greater, 2 story, wall-less house.  Living quarters were above and downstairs was a large open dirt floor bordered by a low bamboo fence.  Our host  directed  us to one corner where a table was set for the four of us and him.  Each place setting had a bowl of soup and in the middle of the table was a plate of yuca dough balls.  We took our seats and it was then that I noticed in my bowl, as well as everyone else's, a small claw protruding above the surface of the soup.   On closer inspection, it was a small animal's claw, arm or leg, and shoulder in the vegetable broth.  I was afraid to ask an my stomach was not at its best so I kept quite and looked around at my host and colleagues.  Wilson, one of the team members prayed and we were all encouraged by our host to enjoy the
armadillo soup for breakfast.  I poked around the edges of the soup for a while but soon discovered that the others, even the gringos, were enjoying it.  Well, it was time to take the plunge and I picked up the claw in my hand and went for a bite of the darker meat.  And you know, it was pretty good.

Marco, our host and patriarch of the family, told us of a time when he and his young family lived closer to civilization in a larger community.  Most indigenous people in the Amazon can hunt and grow enough food themselves.  However, the combination of years of hunting in the area and the growth of the population of that community,  it became difficult to find food in that area.  He and his family therefore moved to Suraca and have since enjoyed the  abundance of what the jungle has to offer.
Marco's son with the large bagra

While eating, Marco's sons walked up from the river carrying two "bagra", a jungle river catfish.  The smallest one would be quite a catch at about 5 pounds; the large one weighed in at about 20-30 pounds and about the length of Marco's 13 year old son.

Bible teaching session
When our meal was done we went back to the meeting house and continued our lesions on God's salvation for us through Jesus and how he changes our lives drastically from the time of salvation to the moment we die.   We emphasized how daily we are to change and become more like Christ in our actions through the help of the Holy Spirit.  

That session was complete after about 2 hours and we changed gears.  I conducted a clinic where I attended to the basic medical needs of the villagers while the others in the team installed a radio system for the community.  Late that afternoon we were again invited to Marco's house for a late lunch, early dinner where we again had soup, but this time the bagra was on the menu.  Though it wasn't deep fried like I get in Texas, it was really good.

Wilson holding bagra backbone from his soup
The next day was Sunday and we worshiped with the community and then reviewed the precepts that had been discussed earlier in the weekend said our goodbyes and left for Shell.

Me sampling "chicha", a drink made of fermented yuca

What a wonderful weekend spent with fellow believers, both missionaries and indigenous people, and to see how God is working in their lives and encourage them to know him deeper.   

Oh,  I almost forgot but I bet you haven't...armadillo tastes like...pot roast.